The Journal of Biological Chemistry and Environmental Science BCES publishes well developed innovative articles, in English and Arabic (for economic studies), and encourages emerging researchers globally to share their professional and academic knowledge in all fields of agricultural science such as crop and animal physiology, modeling of crop and animal systems, agricultural economics, agronomy,  agricultural biotechnology, agricultural extension and rural development, soil science and environmental management, post-harvest research, livestock management and production, sericulture, agricultural entomology,  agricultural engineering, agro-ecology, fisheries and aquaculture, forestry,  horticulture,  land use, environmental impacts of agriculture, waste management,  rural biodiversity, experimental design and statistical analysis, irrigation and drainage,  plant breeding, veterinary medicine and animal health and poultry farming. The prestigious interdisciplinary editorial board reflects the diversity of subjects covered in this journal. More than these aims, the journal encourages using the bioinformatics in various fields and other new sciences as well. The journal publishes research in chemistry, environment, food science, soil, plant pathology, agriculture, economy, and advanced scientific areas. Double blind between authors and reviewers Editorial professors from Egyptian Universities, Research Centers, and International Universities.